Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bacon-wrapped/ cheese-stuffed chicken breast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bacon-Wrapped/ Cheese-Stuffed Chicken Breast is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Bacon-Wrapped/ Cheese-Stuffed Chicken Breast is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bacon-wrapped/ cheese-stuffed chicken breast using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bacon-Wrapped/ Cheese-Stuffed Chicken Breast:

1. Make ready 2 boneless chicken breasts
2. Get 1 cup cream cheese
3. Make ready 1/4 cup chives; large slice
4. Get 1 tbsp garlic powder
5. Prepare 2 tbsp onion powder
6. Get 1 salt and pepper
7. Take 4 slice thin cut bacon
8. Make ready 1 juice and zest of one lemon

Steps to make Bacon-Wrapped/ Cheese-Stuffed Chicken Breast:

1. Combine cheese, lemon, chives, and a pinch of salt and pepper in a bowl. Toss.
2. Slice each breast to open it up and lay it flat, or "butterfly" it.
3. Lightly coat chicken breast with olive oil. Stuff the mixture in the breast and fold over to close. Wrap two slices of bacon around each breast. Season.
4. Roast in oven at 350° for approximately 30 minutes or until thermometer reaches 165° and chicken/bacon are nicely crisp and caramelized.
5. After a half hour, check the doneness of the chicken. Place chicken under broiler for a few minutes to crisp the bacon if the chicken is nearly cooked to avoid drying out the chicken.
6. Variations; Applewood seasoning, white wine, sauteed zucchini, basil, tarragon, balsamic, rosemary, honey mustard, bbq

So that is going to wrap it up for this special food bacon-wrapped/ cheese-stuffed chicken breast recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!