Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade hamburger helper - stroganoff style. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Hamburger Helper - Stroganoff Style is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Homemade Hamburger Helper - Stroganoff Style is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook homemade hamburger helper - stroganoff style using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Hamburger Helper - Stroganoff Style:

1. Get 1 tbsp. olive oil
2. Get 1/2 onion, diced
3. Prepare 8 oz. cremini mushrooms, sliced
4. Prepare 2 cloves garlic, minced
5. Get 1 lb. ground beef
6. Get 2 cups beef broth (reduced sodium recommended)
7. Get 1 1/4 cups milk
8. Get 2 cups uncooked egg noodles
9. Get 1 tbsp. cornstarch
10. Take 1 tsp. paprika
11. Get to taste salt and pepper
12. Make ready 1/2 cup sour cream
13. Get fresh chopped parsley, for topping

Steps to make Homemade Hamburger Helper - Stroganoff Style:

1. Heat the oil over medium heat. Once hot, add the mushroom and onions. Cook, stirring occasionally, until the onions are translucent and the mushrooms have browned. Stir in the garlic and cook a minute or so, until fragrant. Remove all that to a plate and set aside.
2. Add the ground beef to the skillet and cook until browned, crumbling it up with a wooden spoon as you cook it. Drain any excess grease, then return the mushroom mixture to the skillet. Increase the heat to med-high.
3. Stir in the uncooked pasta, the milk and the beef broth to the skillet. Stir in the seasonings. For the cornstarch, create a slurry by whisking it into 2 tbsp. of the broth in a small bowl, then stir that in. Once it all reaches a boil, reduce the heat to med-low and cover with a lid.
4. Simmer, stirring occasionally, for 10-12 minutes, until the noodles are al dente.
5. Remove from heat and stir in the sour cream. Let sit for 5 minutes. Then serve garnished with freshly chopped parsley. Refrigerate any leftovers.

So that’s going to wrap this up with this exceptional food homemade hamburger helper - stroganoff style recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!