Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, philly cheesesteak sliders. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Philly Cheesesteak Sliders is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Philly Cheesesteak Sliders is something which I have loved my whole life. They’re nice and they look fantastic.

Philly Cheesesteak Sliders are thinly sliced steak and perfectly cooked peppers and onions smothered in Provolone cheese on a soft slider bun. Appetizer rolls packed full of your favorite classic cheese steak toppings! An amazing appetizer for game days and parties.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook philly cheesesteak sliders using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Philly Cheesesteak Sliders:

1. Get 1 pkg. Slider rolls
2. Take 1 lb thin sliced steak
3. Make ready 1 can cheddar cheese soup
4. Make ready 1 green pepper
5. Prepare 1 onion
6. Prepare 1 pkg mushrooms
7. Make ready 6 slices provolone cheese or whatever cheese you desire

This Philly cheesesteak slider recipe is an easy weeknight dinner or delicious game-day appetizer! They come together in a snap and can feed a crowd! Get all the same yummy flavors in these mini Philly Cheesesteak party sliders! Philly cheesesteak sliders made with seasoned steak, bell peppers and onions and topped with provolone cheese on a buttered toasted hawaiian sweet roll.

Steps to make Philly Cheesesteak Sliders:

1. Preheat oven to 350
2. Cut rolls in half, but leave them connected
3. Cover bottom rolls with a layer of cheddar cheese soup
4. Next cover with sliced steak
5. Saute onions, peppers and mushrooms and add on top of steak
6. Next add a layer of provolone cheese
7. Put a layer of cheddar cheese soup on cut side of the top rolls
8. Bake in oven for 15 minutes.

This Easy Philly Cheesesteak Sliders Recipe is so fast and tasty! Melty provalone cheese, peppers, onions, and roast beef, all on soft dinner rolls with melted butter. This particular version, that I made up last week, is insanely good and a little spicy. Maybe like medium spicy … so just be aware of that going into it. Baked Philly Cheesesteak Sliders - Go Giants!

So that’s going to wrap it up with this special food philly cheesesteak sliders recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!