Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, meatloaf. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Meatloaf is an old-school recipe that everyone should know how to make.

Meatloaf is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Meatloaf is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have meatloaf using 20 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf:

1. Prepare 500 g Beef mince
2. Take 500 g Sausagemeat
3. Make ready 1 medium onion, finely chopped
4. Prepare 3 cloves garlic, crushed
5. Take 1 egg
6. Get 1 cup grated carrot
7. Make ready 1/2 cup chopped parsley
8. Prepare 2 teaspoons mustard
9. Prepare 1/4 teaspoons Sweet Basil
10. Take 1/4 teaspoons Oregano
11. Make ready 1/4 teaspoons Sage
12. Make ready 1/4 teaspoons Thyme
13. Take 1/4 teaspoons Rosemary
14. Prepare 1 teaspoon salt
15. Prepare Black pepper
16. Get topping
17. Prepare 2 tablespoons rolled oats
18. Get 1 tablespoon brown sugar
19. Prepare 2 tablespoons tomato sauce
20. Make ready 1/4 cup chopped parsley

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Steps to make Meatloaf:

1. Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
2. Topping….combine all ingredients

Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.

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