Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pork tenderloin w/ garlic rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pork Tenderloin w/ Garlic rice is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Pork Tenderloin w/ Garlic rice is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have pork tenderloin w/ garlic rice using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Tenderloin w/ Garlic rice:

1. Make ready Sauce
2. Get 1 1/2 cup Worcestershire sauce
3. Get 3/4 cup Teryaki sauce
4. Make ready 1/4 cup Sesame ginger sauce
5. Take 2 1/2 tbsp Brown sugar
6. Get 2 tbsp Red pepper flakes
7. Prepare Pork tenderloins
8. Take 1 Salt
9. Take 1 Pepper
10. Get 1 Garlic powder
11. Prepare 1 Onion powder
12. Take 3 tbsp Canola oil
13. Take 2 1/2 lb Pork tenderloins (silver skin and excess fat removed)
14. Get Rice
15. Get 3 cup Minute rice
16. Make ready 3 cup Water
17. Get 2 tbsp Butter

Steps to make Pork Tenderloin w/ Garlic rice:

1. Preheat your oven to 375°. Combine your sauce ingredients in a pot over med heat, cover and stir occasionally.
2. Season both tenderloins generously w/ salt, pepper, garlic powder and onion powder. Heat the canola oil in a large ovenproof skillet over med-high heat. Sear meat until it has a good color on all sides.
3. Remove pork from heat and coat your tenderloins with your sauce. Put pan in pre-heated oven and roast your pork (basting w/ sauce at least 2-3x's) roast for 30-35 min. Or until inside therm. reads 160° @thickest part of pork.
4. Remove when ready and let rest for 5 min. While you wait, boil your water. When boiling put rice in pot and let cook for 20-25 seconds. Remove from heat and cover. When rice has absorbed all the water add butter, salt, pepper, and garlic powder and stir
5. Pour rice on a platter and slice meat crosswise into 1/4" thick slices and lay on the bed of rice. Pour remainder sauce over pork and rice. Garnish with parsley and ENJOY!

So that’s going to wrap it up with this exceptional food pork tenderloin w/ garlic rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!