Steps to Make Favorite Vegan Meatloaf

Randy McKinney   29/06/2020 06:26

Vegan Meatloaf
Vegan Meatloaf

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegan Meatloaf is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Vegan Meatloaf is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Meatloaf:
  1. Get 1 pkg Beyond Beef
  2. Make ready 1/4 Onion
  3. Get Salt
  4. Take Pepper
  5. Make ready 1 tsp vegan Worcestershire sauce
  6. Prepare 1/2 pkg McCormick meatloaf seasoning
  7. Make ready 1/4 Bell pepper
  8. Prepare 2 flax eggs
  9. Make ready 2/3 cup Bread crumbs
  10. Prepare Soy milk
  11. Take 1/4 Ketchup
  12. Get 3 tbl Brown sugar
Instructions to make Vegan Meatloaf:
  1. Soak bread crumbs in soy milk
  2. Preheat oven to 350°f
  3. Chop onion and bell pepper
  4. In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
  5. Put mixture into loaf pan.
  6. Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
  7. Bake for 30-45 mins.

So that’s going to wrap it up with this special food vegan meatloaf recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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