Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese mung bean noodles with hairy melon and pork tenderloin. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chinese mung bean noodles with hairy melon and pork tenderloin using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin:

1. Make ready 1 Hairy Melon, peeled and diced
2. Get 500 g Mung Bean noodles
3. Make ready 200 g pork tenderloin, cut into thin slices
4. Prepare 4 cups/1L low sodium chicken stock
5. Take 5 Dried shiitake
6. Get 2 garlic cloves, minced
7. Get 2 Tbsp soy sauce
8. Get 1 Tbsp oyster sauce

Steps to make Chinese Mung Bean Noodles with Hairy Melon and Pork Tenderloin:

1. Soak the shiitake in enough water to cover them until they are soft. Then cut the shiitake into slices, reserving the water for use later.
2. Place the noodles in a big pot and add the chicken stock and reserved shiitake soaking water. Boil until the noodles absorb most of the liquid.
3. Heat the wok and heat 1 tbsp olive oil, then add minced garlic cloves, fry until aromatic. Then add the pork tenderloin and cook until just cooked through. Set aside.
4. Heat another 1 tbsp olive oil, put the diced hairy melon into wok, stir fry until the hairy melon is soft.
5. Add the shiitake, pork and noodles back to the wok. Add the remaining condiments, stir to distribute evenly. Continue frying until cooking liquid has dissipated.

So that’s going to wrap it up with this exceptional food chinese mung bean noodles with hairy melon and pork tenderloin recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!