Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pinky's classic pork tenderloin. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pinky's Classic Pork Tenderloin is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Pinky's Classic Pork Tenderloin is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have pinky's classic pork tenderloin using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pinky's Classic Pork Tenderloin:

1. Make ready 500 g pork tenderloin
2. Prepare 2 slices thick bacon
3. Prepare 1/2 cup diced mushrooms
4. Get 1 can cream of tomato soup
5. Make ready 2 tbsp grated parmesan cheese
6. Take pinch salt & pepper

Instructions to make Pinky's Classic Pork Tenderloin:

1. French a pork tenderloin evenly and lay it out flat
2. Season with salt & pepper
3. Mix diced mushrooms with 1/2 can of mushroom soup
4. Spread soup/mushroom on frenched loin, top with bacon slices
5. Wrap loin around filling and lace with butcher twine
6. Preheat oven to 375
7. Place in a roaster with a lid and pour remainder of soup over top
8. Cook for 45 minutes with lid on, then remove lid, sprinkle with parmesan and broil until cheese begins to brown.

So that’s going to wrap it up with this exceptional food pinky's classic pork tenderloin recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!