Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, smoked apple pie. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Smoked Apple Pie is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Smoked Apple Pie is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook smoked apple pie using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Smoked Apple Pie:

1. Take 1 frozen pie Crust
2. Take 1 can apple pie filling
3. Make ready 1 can already pie crust (for the top)
4. Prepare For the smoker
5. Prepare Apple juice
6. Make ready Apple wood chips

Instructions to make Smoked Apple Pie:

1. Let the frozen pie shell sit out and come to room temp
2. Set something up with apple juice and apple wood chip set at 250
3. Smoke room temp pie shell for 10 mins to set some of the moisture out of it
4. Add pie fill to pie shell and sprinkle with nutmeg
5. Roll out the ready pie shell and cut in strips
6. Take strips and place on top of pie filling
7. Smoke pie for 2 hrs on 250
8. Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)

So that’s going to wrap it up with this exceptional food smoked apple pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!