Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, roast beef hash. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Roast Beef Hash is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Roast Beef Hash is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook roast beef hash using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roast Beef Hash:

1. Take 3 tbsp Oil
2. Get 2 cup Frozen diced hash browns
3. Take 1/2 cup Diced peppers and onions (frozen or fresh)
4. Prepare 1 cup Leftover roast beef, diced
5. Make ready 1 as needed Salt & pepper
6. Prepare 1 as needed Other spices to your liking: I used smoked garlic and red pepper flakes

Steps to make Roast Beef Hash:

1. Heat oil in a large skillet over medium heat. Add potatoes, pepper, & onions. Let cook untouched for about 5 minutes.
2. Add roast beef. Stir and let cook another 5-10 minutes. Flipping over gently once or twice for even browning.
3. Serve with eggs fixed your way.

So that’s going to wrap this up for this special food roast beef hash recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!