Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef pot roast. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Pot Roast is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Beef Pot Roast is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook beef pot roast using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Pot Roast:

1. Make ready 3 lb beef roast - seasoned and seared
2. Prepare 1 1/2 lb red potatoes - quartered
3. Take 1 lb baby carrots
4. Prepare 1 lb white mushrooms - halved
5. Make ready 1 bunch celery - last 1/3 - 1/2 of leafy ends of whole bunch
6. Make ready 1 large onion - quartered
7. Get 1 head garlic - sliced in half horizontally
8. Make ready 2 can beef broth
9. Prepare 1 (seasoned) salt, pepper, garlic/onion powder… any favorite spices

Steps to make Beef Pot Roast:

1. turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender)
2. season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot)
3. add all other ingredients & any desired spices
4. cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water)

So that is going to wrap this up for this exceptional food beef pot roast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!