Recipe of Award-winning Baked Alaska Meat Loaf

Francis Coleman   19/04/2020 22:32

Baked Alaska Meat Loaf
Baked Alaska Meat Loaf

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked alaska meat loaf. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baked Alaska Meat Loaf is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Baked Alaska Meat Loaf is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Alaska Meat Loaf:
  1. Prepare 1 1/2 lb ground beef
  2. Prepare 1 brown gravy mix
  3. Take 2 tsp minced onions
  4. Take 1/4 tsp ground black pepper
  5. Take 1 envelope instant mashed potato (4 serving)
  6. Take 1 tsp chives (optional)
  7. Prepare 1/2 cup shredded cheddar cheese
Steps to make Baked Alaska Meat Loaf:
  1. Preheat oven to 350° F.
  2. In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
  3. Shape into a loaf, 2 inches high, in a shallow baking pan.
  4. Stir chives into prepared mashed potatoes.
  5. Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
  6. Bake 55 minutes or until cooked through.
  7. Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
  8. Serve & enjoy :)

So that’s going to wrap this up with this special food baked alaska meat loaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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