Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, roasted beef cooked in rice cooker. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Beef cooked in rice cooker is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Roasted Beef cooked in rice cooker is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted beef cooked in rice cooker using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Beef cooked in rice cooker:

1. Make ready 500 g block beef
2. Get Salt
3. Take Pepper
4. Get Garlic
5. Get Herb

Instructions to make Roasted Beef cooked in rice cooker:

1. Salt and pepper to beef
2. Put oil in pan and fry garlic. And roast all surfaces
3. Fry spring onion. Put the beef on oven paper and salt, pepper and herbs on beef.
4. Wrap the beef and wrap over it with aluminum foil.
5. Put it in ziplock and vacuum air
6. Pour boiling water in rice cooker and put the ziplock beef in it and cover with small dish.
7. Turn on the keeping-hot switch and keep it in 2 hours. The temperature of keeping-hot is around 70~75℃. Then take it out and cool it down.
8. Slice beef and sprinkle a little salt.
9. Garnish with Wasabi and Wasabi leaf.

So that’s going to wrap it up for this exceptional food roasted beef cooked in rice cooker recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!