Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, roast beef and cured ham temari sushi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Roast Beef and Cured Ham Temari Sushi is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Roast Beef and Cured Ham Temari Sushi is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook roast beef and cured ham temari sushi using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Roast Beef and Cured Ham Temari Sushi:

1. Make ready 350 grams Plain cooked rice
2. Take 1 tbsp Vinegar
3. Prepare 1/2 tbsp Sugar
4. Make ready 1/2 tsp Salt
5. Get 1 Roast beef
6. Make ready 1 Prosciutto
7. Prepare 1 Toasted sesame seeds
8. Take 1 Mayonnaise
9. Take 1 Shiso leaves, wasabi

Steps to make Roast Beef and Cured Ham Temari Sushi:

1. Cook the rice a little firmer than usual, then mix in the vinegar, sugar, and salt with the rice paddle using cutting motions. Check the taste and adjust the seasoning if necessary.
2. Divide the sushi rice into 2 portions. Mix one portion with the toasted sesame seeds. This will be for the cured ham.
3. Cut the roast beef slices in half and put 1 slice on top of some plastic wrap. Top with a bite-sized amount of sushi rice.
4. Use the plastic wrap to squeeze it all into a round shape.
5. For the cured ham, put some mayonnaise between the rice and the ham. Shape in the same way as you did the roast beef.
6. Top the roast beef with wasabi and the cured ham with shredded shiso leaves.
7. Use soy sauce or roast beef sauce to garnish the roast beef sushi. The cured ham sushi is good as-is.

So that is going to wrap this up for this exceptional food roast beef and cured ham temari sushi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!