Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, classic meatloaf.. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is an old-school recipe that everyone should know how to make.

Classic meatloaf. is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Classic meatloaf. is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have classic meatloaf. using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Classic meatloaf.:

1. Prepare 2 lb Ground Beef(Ground Round or Ground Turkey)
2. Get 1 cup Oatmeal
3. Make ready 1/4 cup onion, chopped
4. Get 1/4 cup Peppers(Mix of Green, Yellow & Red)
5. Make ready 1 clove Large or 2 Small
6. Get 2 tbsp Worcestershire sauce
7. Make ready 1 tsp liquid smoke
8. Prepare 1/3 cup steak sauce
9. Make ready 1 tbsp burbon
10. Prepare 1 tsp salt
11. Make ready 1/2 tsp ground black pepper
12. Take 1/2 cup parmesan cheese
13. Get 1/4 tsp crushed red pepper flakes
14. Get 1/4 cup BBQ sauce(Sweet Baby Rays)
15. Prepare 2 large eggs beaten

Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc. Meatloaf is a dish of ground meat that has been mixed with other ingredients. How to make classic, traditional meatloaf that your family will love. My family literally cheers for this meatloaf every The Best Classic Meatloaf.

Steps to make Classic meatloaf.:

1. Preheat oven to 375
2. Place ground beef to large bowl.
3. Add all other ingredients in bowl with ground beef, except the eggs
4. Beat 2 eggs lightly in separate bowl. Add to beef mixture.
5. Work all ingredients together to evenly distribute though out the beef.
6. Place in large glass oven safe dish.
7. In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
8. Place on middle oven rack and bake for 45 minutes.
9. At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
10. Cover and let stand for 10-15 minutes to let meatloaf relax.
11. Uncover and serve

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