Easiest Way to Make Homemade Mom's Famous Meatloaf
Maria Butler 24/06/2020 07:20
Mom's Famous Meatloaf
Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mom's famous meatloaf. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mom's Famous Meatloaf is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Mom's Famous Meatloaf is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mom's famous meatloaf using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mom's Famous Meatloaf:
Prepare 2 lb lean ground beef
Make ready 1 cup breadcrumbs OR oats (the oats do not alter taste and add fiber)
Take 1 egg
Prepare 2 cup ketchup
Take 1 cup light brown sugar
Get 2 tbsp dry mustard
Make ready 1 envelope Good Seasons Italian Dressing and Recipe Mix (in the salad dressing aisle in store)
Instructions to make Mom's Famous Meatloaf:
Place 1/2 cup of ketchup and egg in a baking pan (about 9x11 sized, but at least 2 or 3 inches deep!)Mix with fork, then add one package of the Good Seasons Italian mix and stir with fork.
Add one cup of breadcrumbs or oatmeal and stir with fork until the crumbs or oats are wet.
Add beef to mixture, taking care to knead and squish with hands until mixture has been mixed in evenly with the ground beef.
Shape meatloaf by pressing firmly with hands into the bottom of pan, until it takes up the whole baking pan and is flat on the top.
*FOR THE SAUCE: In a small bowl, mix dry mustard, brown sugar, and 1 to 2 cups of ketchup, stirring until smooth. Amount of ketchup depends on how much sauce you want. We always opt for more sauce! Also, you can decrease the amount of brown sugar, if desired.
Pour sauce on top of meatloaf, spreading into an even layer with a spoon.
Place in oven, UNcovered, at 350°F farenheit, for one hour. Cut into pieces and serve!
*NOTE: If you do have leftovers, they make GREAT sandwiches! Just place cold pieces of meatloaf on bread slices with a tiny bit of mayonaise and enjoy!
So that’s going to wrap it up for this special food mom's famous meatloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!