Recipe of Award-winning Apple Crumble Pie

Francisco Ray   24/05/2020 18:31

Apple Crumble Pie
Apple Crumble Pie

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple crumble pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple Crumble Pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Apple Crumble Pie is something which I have loved my entire life.

The best homemade Apple Crumble Pie recipe uses only a few ingredients and is made completely from scratch! Apple Crumb Pie is a delicious and easy pie that everyone absolutely raves over. A tender flaky crust filled with sweet juicy cinnamon kissed apples all topped of with a delicious crumb topping.

To get started with this particular recipe, we must prepare a few ingredients. You can cook apple crumble pie using 20 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Apple Crumble Pie:
  1. Make ready For Pie
  2. Get 1 (9 inch) unbaked pie crust, homemade or store bought
  3. Take 4 poundsapples, a mix of granny smith and another brand such as
  4. Prepare cortland. peeled, cored and sliced into 1/4 inch slices
  5. Prepare 2 tablespoons fresh lemon juice
  6. Take 4 tablespoons butter
  7. Make ready 2/3 cup granulated sugar
  8. Prepare 2 tablespoons all purpose flour
  9. Prepare 1 teaspoon ground cinnamononl
  10. Get 1/4 teaspoon salt
  11. Get For Crumb Topping
  12. Make ready 8 tablespoons salted butter, melted
  13. Take 1 1/2 cup all purpose flour
  14. Prepare 1 teaspoon ground cinnamon
  15. Prepare 1/4 teaspoon ground ginger
  16. Take 1/4 teaspoon ground allspice
  17. Make ready 1/2 cup light brown sugar, packed
  18. Take 1/4 cup granulated sugar
  19. Take 1 teaspoon vanilla extract
  20. Take 1/2 cup toffee bits, I used Health Bits Toffee Bits

This homemade dutch apple pie is easier to make than a classic. This was by the best apple crumble I ever had. My pie didn't out like a pie, more like a cobbler. But we're not mad about it.

Steps to make Apple Crumble Pie:
  1. Fit pie pastry in 9 inch pie pan and refrigerate while preparing filling and topping
  2. Place apple slices, lemon juice and sugar in a bowl and toss to coat
  3. Heat butter in a large skillet, add apples with all juices in bowl and cook on medium heat, stirring often until apples are tender but still holding their shape
  4. Add cinnamon, flour and salt and stir just until blended, less than 1 minute
  5. Transfer apples to abowl and chill until cold. This can be done up to two days before baking the pie.
  6. ,Make Crumb Topping
  7. In abowl combine flour, brown sugar, granulated sugar, vanilla, toffee bits and spices. Mix to blend
  8. Add melted butter and stir with a fork to make crumbs
  9. Assemble and Bake Pieun
  10. Preheat the oven to 425. Line a baking sheet with foil
  11. Spoon cooled apple filling into pie shell
  12. Evenly top with Crumb Topping, place on foil lined pan and bake 30 to 40 minutes until golden and bubbling. Cool on rack
  13. Serve with vanilla ice cream or whipped cream

I can't figure out why it did though. It didn't hold the shape as a pie should. Crumble-topped apple pies used to be my absolute favorite type of pie. When I was a little kid, I was even known to ask servers in a restaurants whether their pies were crumble-topped or not. A simple, crumble-top deep dish apple pie!

So that’s going to wrap it up with this exceptional food apple crumble pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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