Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, salmon croquettes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salmon Croquettes is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Salmon Croquettes is something that I have loved my whole life. They are fine and they look fantastic.

These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. Salmon patties aka cakes, some people call them croquettes…. are so tasty yet easy to make.

To begin with this particular recipe, we have to prepare a few ingredients. You can have salmon croquettes using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon Croquettes:

1. Take 400 gms salmon, (you can use canned salmon too)
2. Prepare 3 medium potatoes washed and boiled
3. Prepare to taste Salt
4. Make ready 1 large onion finely chopped
5. Prepare 1 celery stick finely chopped
6. Get 1 carrot finely chopped
7. Make ready 2 green chillies finely chopped
8. Get 3 garlic cloves finely chopped
9. Get 1 handful parsley chopped
10. Prepare 1 egg lightly beaten
11. Make ready 2 tbsp mayonnaise
12. Take Oil for pan frying
13. Get Bread crumbs

Very budget-friendly and simple to make! I always harp on about the benefits of getting the kids in the kitchen. Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day!

Instructions to make Salmon Croquettes:

1. Clean, wash and cook salmon until flaky about 6 minutes and set aside
2. In a large bowl, mix together all ingredients until well blended and set aside for 10 minutes
3. On a work platform place bread crumbs, take a handful of salmon mix, roll in bread crumbs and shape in a oval or whatever shape suits your fancy
4. In a flat pan, pour about a tbsp of oil, once hot place salmon croquettes on the pan, let it turn lightly golden brown before turning.
5. Serve with salad or as a snack with a glass of whisky, ha ha

Salmon Croquettes. this link is to an external site that may or may not meet. Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. For these salmon croquettes (from Atlanta's Watershed), it's important to chill the patties before frying them so that they hold together in the hot skillet.. Croquettes No Flour Recipes on Yummly

So that is going to wrap it up for this special food salmon croquettes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!