Step-by-Step Guide to Prepare Quick Apple Cream Pie

Frederick Ramsey   10/05/2020 10:44

Apple Cream Pie
Apple Cream Pie

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, apple cream pie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This is a delicious recipe combining apples, sour cream, sugar and a few others–to make a scrumptious dessert. A bit of whipping cream adds a touch of richness to a classic apple pie made easy with unroll-and-fill refrigerated pie crust. Absolutely delicious sour cream apple pie with a brown sugar, flour, and butter streusel topping.

Apple Cream Pie is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Apple Cream Pie is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple cream pie using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cream Pie:
  1. Get 1 cup half and half
  2. Make ready 1 1/2 cup granulated sugar
  3. Get 1/3 cup flour, may need a bit more
  4. Make ready 1 tsp vanilla
  5. Make ready dash salt
  6. Take 4 cup baking apples, peeled, cored and sliced thin
  7. Make ready 1 unbaked pie shell
  8. Get 1/2 cup flour
  9. Take 1/3 cup brown sugar
  10. Make ready 1/2 stick unsalted butter ( 4 tablespoons ) cut into small pieces
  11. Get 1 ground cinnamon

The Apple Cream Pie recipe out of our category Baking! This is a delicious marriage of two classics: apple pie and cream pie. Arrange thinly sliced apples. crust with milk, cream, or an egg wash. . through the. This sour cream apple pie recipe is baked to perfection with a crumbly spiced streusel topping.

Steps to make Apple Cream Pie:
  1. Combine filling ingredients , except apples, in a mixing bowl.
  2. Place sliced apples in the unbaked pie shell. Sprinkle with cinnamon to taste. Can add nutmeg if desired.
  3. Pour filling mixture over apples and smooth until even over apples.
  4. To make topping, combine brown sugar, flour and butter. Cut with pastry cutter or 2 knives until crumbly.
  5. Sprinkle crumb mixture over top of pie.
  6. Bake at 450°F for 15 minutes, then reduce oven to 350°F.
  7. Bake additional 45-50 minutes. Let stand 10 minutes before slicing.
  8. VARIATION:
  9. You can substitute 1 cup sour cream for the half and half, or use 1/2 cup of each half and half/ 1/2 cup sour cream.
  10. I love this both ways. I hope you enjoy this. Very good with vanilla ice cream when fresh and hot out of the oven.

A tasty spiced streusel tops this sour cream apple pie. With no top crust, it eliminates much of the. Spoon apple mixture into pie shell. Apple pie is a classic fall dessert that will never go out of style. The moment the leaves start to change, we start dreaming of apple pie.

So that’s going to wrap it up with this exceptional food apple cream pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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