Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, pumpkin spice cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This pumpkin spice cake is studded with chopped pecans and baked in a tube pan or Bundt pan. If you like spice cake, this is very good. Even if your family doesn't like pumpkin, I promise they'll never.

Pumpkin Spice Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Pumpkin Spice Cake is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have pumpkin spice cake using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Spice Cake:

1. Prepare 1 cup All purpose flour
2. Make ready 1 cup Pumpkin puree
3. Prepare 1/2 cup Vegetable oil/Canola oil
4. Get 2 Large eggs
5. Make ready 1 cup Granulated sugar
6. Prepare 1 tsp Vanilla extract
7. Get 1 tsp Baking powder
8. Get 1/2 tsp Baking soda
9. Prepare 1/2 tsp Salt
10. Take 1/2 cup Raisins
11. Get 1 cup Chopped walnuts

A super moist butter cake that uses real pumpkin puree, pumpkin spices, buttermilk, and oil which helps it stay moist, even after a week in. OPEN this box (click the "Show More" button below) for more info. Watch in HD (much better!) by clicking the little gear symbol under the video on the. That's what autumn cakes are made of. I made this on a whim While I wouldn't suggest eating cake for breakfast on a regular basis, this Pumpkin Spice Cake. Pumpkin Spice Cake is a must for fall this recipe is one of my all-time favorites!

Instructions to make Pumpkin Spice Cake:

1. Preheat the oven to 350 deg F.
2. Prep a 9x9 round baking dish with parchment liner or baking spray. Beat the eggs, oil, pumpkin puree and sugar to light creamy consistency.
3. Now add the vanilla extract into this mixture.
4. Sieve together the flour, baking powder, baking soda and salt into the wet mixture in small batches.
5. While adding the last batch flour mixture, gently fold in the raisins and walnuts.
6. Pour the batter into the prepared baking dish.
7. Bake for 30 mins or until a toothpick inserted in the center of the cake comes out clean.
8. Frost with cream cheese frosting and decorate with chopped walnuts.

I love the comforting flavors that go hand-in-hand with autumn baking. WHITE CHOCOLATE PUMPKIN SPICE CAKE LATTE. Pumpkin Spice Cake - moist pumpkin cake with subtle hints of cinnamon, ginger and nutmeg paired with pumpkin spice buttercream frosting. My family said the pumpkin spice cake reminded them of carrot cake, minus the carrots, thanks to the spices and frosting. This pumpkin cake is irresistible, and sinking your teeth into it is pure comfort.

So that is going to wrap this up for this exceptional food pumpkin spice cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!