Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy calzones. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Calzones is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Calzones is something that I have loved my whole life. They’re nice and they look wonderful.

That makes it even easier to add calzones into your regular pizza night. After assembling and cutting slits into your calzone, you can freeze it. No need to defrost, just add a.

To begin with this particular recipe, we have to prepare a few components. You can cook easy calzones using 9 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Easy Calzones:

1. Take 2 cup Flour
2. Take 1 envelope Yeast
3. Take 1/2 tsp Olive oil
4. Prepare 1 tsp Honey
5. Make ready 1/2 tsp Salt
6. Make ready 2 cup Grated mozzarella cheese (or Italian blend)
7. Make ready 1 cup Pizza sauce
8. Prepare 1 cup Any pizza topping(s) you enjoy
9. Get 1 Egg

These are super easy stuffed calzone recipes. Sausage Stuffed Calzones Combine pizza sauce, sausage, and some cheese for flavorful and easy calzones made with refrigerated pizza crust. This Easy Calzones Recipe will take your favorite pizza and wrap it into something super tasty and impressive! Making calzones has never been so simple!.these Easy Calzones use store-bought pizza dough and feature two great filling ideas, with a Calzones, of course, are just pizza in turn-over form.

Instructions to make Easy Calzones:

1. In a large mixing bowl add honey and very warm water. Then add in yeast packet, stir, and let it rest for 2 min.
2. Add in 1 cup of flour and stir with a spatula. Now mix in salt and olive oil. Once mixed thoroughly add in the second cup of flour.
3. For the last half cup of flour, kneed it on a floured countertop until the dough is not sticky.
4. Cover the bowl with a dry towel and let the dough sit for 1 hour in a dry, warm place.
5. In the mean time you can prepare/cook ingredients for the pizza that may need cooking such as onions, sausage, or bacon!
6. Make the dough into a ball and put into a bowl. The bowl should have oil on the bottoms and sides. Now cover the top of the dough with olive oil.
7. Now that the hour is done, take the towel off and punch down the dough to deflate it a little. Divide the dough into four equal parts and form a ball.
8. On a well powdered surface, take one dough ball and roll out to an 8 inch circle.
9. Add pizza sauce to half of the circle making sure to leave a 1/2 inch space without sauce along the edge.
10. Now add the toppings to the area with pizza sauce, and top with a generous heap of cheese.
11. Now time to fold over the other half of the dough on top of the cheese and toppings. It should look like a swollen half circle.
12. Now take the edge and fold over in half inch pieces to create a swirl effect on the edge of the calzone. Preheat oven to 375°F.
13. Now repeat with the other 3 dough balls.
14. Wipe an egg wash (egg +water) on top of all of the calzones. Top calzones with a dash of salt and pepper.
15. Put into oven until golden brown or about 20 min.
16. Serve with a side of pizza sauce or Parmesan! Yum yum!

To make these easy calzones, I started with a. Easy Calzones recipe: Possibly the best calzones you've ever had. Saw this recipe on a local recipe site, and took the time to translate it. The dough is perfect for pizza, as well. Starting with store-bought pizza dough makes the dream of weeknight calzones actually attainable.

So that’s going to wrap this up with this special food easy calzones recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!