Recipe of Super Quick Homemade Pumpkin Bread with Maple Icing Glaze

Robert Hernandez   18/09/2020 12:45

Pumpkin Bread with Maple Icing Glaze
Pumpkin Bread with Maple Icing Glaze

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pumpkin bread with maple icing glaze. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pumpkin Bread with Maple Icing Glaze is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Pumpkin Bread with Maple Icing Glaze is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook pumpkin bread with maple icing glaze using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Bread with Maple Icing Glaze:
  1. Take 1/2 c butter, softened
  2. Get 1 c dark brown sugar
  3. Get 1 c canned pumpkin purée(not pumpkin pie mix)
  4. Make ready 2 eggs
  5. Take 1 1/2 tsp ground cinnamon
  6. Make ready 1/2 tsp ground ginger
  7. Prepare 1/4 tsp ground nutmeg
  8. Prepare 1/4 tsp ground cloves
  9. Take 1 tsp baking powder
  10. Get 1 tsp baking soda
  11. Prepare 1 tsp salt
  12. Prepare 1 1/2 c all purpose flour
  13. Prepare Maple glaze
  14. Take 1 1/4 c powdered sugar
  15. Make ready 1 tbsp milk
  16. Take 2 tbsp butter
  17. Take 1 tbsp maple syrup
  18. Get 1/4 tsp kosher salt
Steps to make Pumpkin Bread with Maple Icing Glaze:
  1. Pre- heat oven to 350. Grease 9” loaf pan with cooking spray and set aside.
  2. Combine all ingredients above (except for maple glaze) until well mixed.
  3. Pour batter into greased 9” loaf pan. Bake 45-50 minutes or until tooth pick comes out clean. (If bread becomes too brown cover with foil and continue baking until done).
  4. While bread is cooling down, prepare to make glaze. Melt butter in small sauce pan. Add powdered sugar (it will clump) Add milk, maple syrup,salt until there are no more lumps. You want a smooth and runny consistency. Add more milk if too thick. Pour on top of bread when cooled down. Enjoy!

So that’s going to wrap this up with this exceptional food pumpkin bread with maple icing glaze recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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