Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tricia's pie crust. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tricia's Pie Crust is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Tricia's Pie Crust is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have tricia's pie crust using 4 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Tricia's Pie Crust:

1. Prepare 1 1/3 cup Vita spelt flour
2. Prepare 1 tsp sea salt
3. Get 1 stick organic butter
4. Get 1/4 cup cold water

Instructions to make Tricia's Pie Crust:

1. For baked pie shell, preheat oven to 475
2. Stir salt into flour
3. Cut butter into flour until it resembles pea sized pieces
4. Make a well in the center and add water
5. Slowly fold flour over water until incorporated and kneed into soft dough ball that cleans bowl
6. Form into a round disc and roll out dough into the shape of your dish enough to overlap edges by at least 2 inches
7. Fold, transfer to pie plate, unfold and trim edges or roll up excess and flute.
8. For baked pie shell, prick bottom and sides with fork
9. Cover edges with foil and bake for 8 minutes.
10. Remove foil and bake 2-3 more minutes until lightly browned
11. For pie recipes that call for unbaked pie shell, follow the heating and baking directions in the recipe.

So that’s going to wrap it up for this special food tricia's pie crust recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!