Step-by-Step Guide to Make Any-night-of-the-week Pumpkin Pie Bread Pudding

Isabel Gibbs   21/09/2020 18:35

Pumpkin Pie Bread Pudding
Pumpkin Pie Bread Pudding

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pumpkin pie bread pudding. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pumpkin Pie Bread Pudding is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Pumpkin Pie Bread Pudding is something which I’ve loved my entire life. They’re nice and they look wonderful.

Pumpkin pie and bread pudding become a dynamic duo in this delicious dessert. I put this together on a whim and loved it. Taste is more comforting than sweet.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin pie bread pudding using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie Bread Pudding:
  1. Take 1 egg
  2. Prepare 1/4 cup (60ml)milk
  3. Get 2 Tbsp pumpkin pureé
  4. Prepare pinch pumpkin pie spice
  5. Make ready pinch salt
  6. Make ready 1 slice bread
  7. Prepare 2 Tbsp unsweetened apple sauce
  8. Make ready pinch cinnamon

Once eaten by the poor in early nineteenth century England to make use of stale bread, bread pudding is now considered comfort food extraordinaire. How to make Pumpkin Pie Bread Pudding. Spread crescent dough sheet to cover the bottom of a large baking dish. Pumpkin bread pudding is a great fall dessert.

Steps to make Pumpkin Pie Bread Pudding:
  1. Place egg, milk, pumpkin pureé, pumpkin pie spice, and salt in a mug or bowl. Mix well.
  2. Cut the bread into 1/2 inch dices and add to the egg mixture. Mix well.
  3. Microwave 1 min and sprinkle with apple sauce and cinnamon.
  4. Serve hot :)

Leftover bread combines with a pumpkin custard for a luscious way to end a meal! This is a guest post from my So, I allow pie crust into my life every once in while, but I like to look for alternatives to get that pumpkin fix. This time, I knew just what to do. This pumpkin pie bread pudding with bourbon-pecan hard sauce is a hybrid dessert that looks great, and tastes better. These creamy pumpkin bread puddings are baked in pie dishes so they're like a hybrid dessert; the lattice top is actually made of strips of butternut squash.

So that’s going to wrap this up for this exceptional food pumpkin pie bread pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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