Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, whole wheat pastry (pie crust) adapted from the great american p. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Whole Wheat pastry (pie crust) adapted from The Great American P is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Whole Wheat pastry (pie crust) adapted from The Great American P is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have whole wheat pastry (pie crust) adapted from the great american p using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat pastry (pie crust) adapted from The Great American P:

1. Prepare 2 1/2 cup whole wheat flour
2. Make ready 1 dash salt
3. Get 1 tbsp sugar (optional)
4. Take 1/3-1/2 cup vegetable oil
5. Get 6 tbsp vodka or ice water
6. Take 1 egg if necessary

Instructions to make Whole Wheat pastry (pie crust) adapted from The Great American P:

1. Mix flour, salt, and sugar (if desired) together in a bowl.
2. Blend in oil, the ice water, mixing with a fork until it forms a ball.. If pastry is to crumbly, you may want to add 1 beaten egg.
3. I (LEAH) definitely needed the egg.
4. Divide dough into 2 equal portions, and form each onto a ball.
5. Roll dough out onto lightly floured surface
6. Note: Lard, butter or shortening may be used in place of the oil, but this makes the dough harder to work with. Decrease flour to 2 cups if you use a solid rather than a liquid fat.
7. Note: Whole wheat pastry is more difficult to work with, so you may want to master other pastry recipes before working with this one.

So that’s going to wrap it up for this exceptional food whole wheat pastry (pie crust) adapted from the great american p recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!