Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, meat-pie dough. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Meat-pie dough is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Meat-pie dough is something that I’ve loved my whole life. They are fine and they look fantastic.

This dough works beautifully for Chef Donald Link's Natchitoches Meat Pies, but it could be filled with almost any combination of meats or vegetables. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Nigerian meat pie is one of our very popular and delicious snack.

To begin with this recipe, we have to first prepare a few ingredients. You can have meat-pie dough using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meat-pie dough:

1. Make ready 1 kilo of flour
2. Prepare 1 tablespoon baking powder
3. Prepare 500 grams butter
4. Make ready 1 teaspoon salt
5. Make ready 1 teaspoon sugar
6. Get 1/2 liter fresh milk
7. Make ready 2 eggs

Nigerian Meat Pie prepared with the UPDATE: for most party meat pies, I add a bit of sugar, because most clients want the dough a bit. I call them Nigerian meat pies, Cameroonian meat pies or African meat pies because I've lived in For best results, you must make the pie dough the same way I make mine. Rolling the dough and making the meat pie. Break the egg into a bowl, whisk and set aside.

Steps to make Meat-pie dough:

1. In a bowl pour flour and baking powder
2. Add butter,egg, salt and mix
3. In a cup dissolve sugar and add to the dough
4. Mix ingredients and add milk
5. Cut into big sizes, wrap with a plastic and put in the fridge for an hour.
6. Make your fillings
7. Cut the dough,stuff the fillings and bake

Sprinkle a bit of flour on a plain, clean surface/worktop. Try these whole wheat Meat pie recipe. These pies have a slightly nutty and rich flavor. Place the cut-out dough on your pie cutter. In a mixing bowl put the flour, salt, nutmeg and mix well.

So that’s going to wrap it up for this special food meat-pie dough recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!