Recipe of Award-winning Easy Pie Crust

Don Brewer   05/07/2020 11:56

Easy Pie Crust
Easy Pie Crust

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy pie crust. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Pie Crust is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Easy Pie Crust is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have easy pie crust using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Pie Crust:
  1. Get 150 grams Plain white flour
  2. Prepare 75 grams Butter
  3. Get 2 tbsp Water
Instructions to make Easy Pie Crust:
  1. Add the flour and butter into a bowl. Keep mashing with your fingertips.
  2. Keep doing it (for about 3 minutes) until there are no more butter lumps, so that it becomes grainy.
  3. Gradually add the water until it's about the same softness as your earlobes. Mash it again with your fingertips instead of kneading.
  4. When it starts to come together, form into a ball without kneading, and cover with plastic wrap. Put in the fridge for at least 30 minutes to let it rest, and you're done!
  5. Use the crust in this "Kabocha Squash Pie" - - https://cookpad.com/us/recipes/152858-kabocha-squash-pie-with-an-easy-crust
  6. "Cheesecake"
  7. "Apple Pie" - - https://cookpad.com/us/recipes/148975-apple-pie-made-with-an-easy-pie-crust
  8. "Jam Pie" - - https://cookpad.com/us/recipes/143676-jam-pie-with-easy-pie-crust

So that’s going to wrap it up for this exceptional food easy pie crust recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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