Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, homemade pumpkin purée. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Pumpkin Purée is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Homemade Pumpkin Purée is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade pumpkin purée using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Pumpkin Purée:

1. Prepare Honey
2. Get Coconut Milk
3. Prepare Pumpkin Pie Spice
4. Make ready Vanilla Extract
5. Make ready 1 Sugar Pumpkin
6. Make ready 1 tbsp coconut oil

Steps to make Homemade Pumpkin Purée:

1. Preheat oven to 350°F. Meanwhile cut sugar pumpkin in half remove guts and seeds (save seeds for roasting later, yuuum!)
2. Once pumpkin is cleaned out lightly rub the inside of the sugar pumpkin with coconut oil with your finger tips
3. Place halved sugar pumpkin face down on baking sheet, this will prevent the pumpkin from drying out. Place in the oven, bake for 45-50 minutes. Pumpkin is done baking when a fork can gently poke through the outside skin.
4. Once your pumpkin is done roasting let sit for 20 minutes to cool down. When this is done gently peel the outside skin off the pumpkin meat.
5. Place pumpkin meat in your food processor or blender add coconut milk, honey, pumpkin pie spice, and vanilla extract, all to taste. Add little amounts at a time until you get a thick creamy consistency. Less is more you don't want your purée to be soupy.
6. Once everything is blended together you will have a tastey home made pumpkin purée great for pumpkin lattes, pies, dips, cookie, and other baked goods!

So that is going to wrap this up for this exceptional food homemade pumpkin purée recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!