Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, halloween! easy meatloaf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Halloween! Easy Meatloaf is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Halloween! Easy Meatloaf is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook halloween! easy meatloaf using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Halloween! Easy Meatloaf:

1. Make ready 300 grams Ground meat - beef and pork mix
2. Make ready 1/2 Onion
3. Get 1 Frozen corn
4. Prepare 100 ml Panko
5. Get 3 tbsp Milk
6. Take 1 tbsp ★Grated garlic
7. Take 1 dash ★Salt and pepper
8. Prepare 1 ★Beaten egg
9. Get 1 dash ★Nutmeg
10. Prepare 1 slice Sliced cheese

Steps to make Halloween! Easy Meatloaf:

1. Chop the onion finely, saute it in a pan and transfer to a plate to cool down. Defrost the corn. Add the milk to the panko to soak.
2. Add the onion and panko plus the ★ ingredients to the ground meat, and mix and knead well until the meat is sticky.
3. Add the corn kernels to the meat and mix in. Cover with plastic wrap and chill in the refrigerator for about 30 minutes.
4. Form the meat mixture into a pumpkin shape. Cover loosely with plastic wrap, and microwave for 10 minutes at 500 W.
5. Let the meat rest for 4 to 5 minutes, then drain off excess juices. Blot with paper towels and transfer to a serving plate. Make a face on top with the cheese, and it's done.
6. Enjoy with ketchup and grainy mustard.
7. I made it in a ring shape and turned it into a wreath for Christmas Eve.

So that is going to wrap it up for this special food halloween! easy meatloaf recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!