Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, greek panzanella salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Greek Panzanella Salad is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Greek Panzanella Salad is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have greek panzanella salad using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Greek Panzanella Salad:

1. Prepare cherry tomatoes
2. Get yellow pepper
3. Take red onion finely sliced
4. Make ready olives
5. Get cubed feta
6. Take capers
7. Prepare old bread
8. Take sprinkling of mixed herbs
9. Get Dressing
10. Make ready red wine vinegar
11. Prepare glove of garlic
12. Get table spoons olive oil
13. Get Salt
14. Get Pepper
15. Take a lemon

Instructions to make Greek Panzanella Salad:

1. Slice the bread into chucks and dress with a little olive oil. And roast in a preheated oven at 180 degrees until golden brown
2. Combine all the other ingredients in a bowl and allow to marinade while the bread is toasting in the oven
3. To make the dressing combine olive oil, red wine vinegar, crushed garlic clove, mixed herbs and lemon juice. Season with salt and pepper to taste
4. Toss all the ingredients together and serve.

So that’s going to wrap this up with this special food greek panzanella salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!