Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked elbow macaroni and cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Elbow Macaroni and Cheese is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Baked Elbow Macaroni and Cheese is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have baked elbow macaroni and cheese using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Elbow Macaroni and Cheese:

1. Get 8 oz elbow macaroni
2. Take 1/4 cup enriched flour
3. Make ready 3 cup milk
4. Make ready 1/4 cup butter
5. Get 1/2 tsp salt
6. Get 2 cup grated cheddar cheese

Steps to make Baked Elbow Macaroni and Cheese:

1. Melt butter in large saucepan. Blend in flour and salt. Gradually add milk, stirring constantly; cook til sauce thickens. Add 1/2 cup grated cheese and stir til melted.
2. Cook macaroni in boiling salt water til tender; drain.
3. Add to cheese sauce and mix well.
4. Turn mix into lightly greased baking dish or pan. Sprinkle top with 1 1/2 cups grated cheese.
5. Bake at 375° about 25 minutes.

So that is going to wrap it up with this special food baked elbow macaroni and cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!