Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked macaroni & cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Macaroni & Cheese is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked Macaroni & Cheese is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Macaroni & Cheese:

1. Take 8 oz large elbow macaroni noodles
2. Take 2 cups grated sharp cheddar cheese (1/2 lb)
3. Get 1/4 cup butter
4. Make ready 1/4 cup flour
5. Get 2 cups milk
6. Take 1 teaspoon salt
7. Make ready 1/8 teaspoon pepper

Steps to make Baked Macaroni & Cheese:

1. Preheat oven to 375F
2. Cook macaroni as package label directs; drain.
3. In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
4. Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
5. Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
6. Bake 15 to 20 minutes, or until cheese is melted and browned.

So that is going to wrap it up with this special food baked macaroni & cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!