Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, white cake with buttercream frosting. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
White Cake with buttercream frosting is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. White Cake with buttercream frosting is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have white cake with buttercream frosting using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Cake with buttercream frosting:
- Prepare 2 cup all-purpose flour
- Prepare 2 tsp baking powder
- Get 1/2 tsp salt
- Prepare 1/2 cup shortening
- Prepare 2 eggs
- Take 1 1/2 cup sugar
- Get 1 tsp vanilla extract
- Prepare 1 1/4 cup milk
Steps to make White Cake with buttercream frosting:
- Preheat oven to 350°F Fahrenheit.
- Mix
- Then mix in another bowl
- Then add dry ingredients to other mixture.
- Pour into a well greased 9x12 pan. Bake for 40 minutes.
So that is going to wrap this up with this special food white cake with buttercream frosting recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
