How to Make Speedy Hot Chocolate.....non Dairy

Fannie Ramirez   25/04/2020 23:59

Hot Chocolate…..non Dairy
Hot Chocolate…..non Dairy

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, hot chocolate…..non dairy. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hot Chocolate…..non Dairy is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Hot Chocolate…..non Dairy is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook hot chocolate…..non dairy using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Hot Chocolate…..non Dairy:
  1. Take Ingredients
  2. Take 3 tbsp unsweetened cocoa powder…like Hersheys
  3. Make ready 1/4 cup brown sugar
  4. Take 1 tsp espresso coffee or instant coffee
  5. Prepare 1 pinch ground cinnamon
  6. Get 1 1/2 tsp vanilla extract
  7. Make ready 1/4 water
  8. Get 1/2 cup non dairy coffee creamer like Coffee Mate
  9. Get 1 2/3 cup boiling water
Instructions to make Hot Chocolate…..non Dairy:
  1. Mix cocoa, brown sugar, coffee, vanilla extract, cinnamon and the 1/4 cups hot water in 2 quart sauce pan
  2. Heat on low til dissolved and well blended
  3. Add creamer and boiling water to cocoa mixture
  4. Heat on low for 3 minutes, stirring continuously, til creamer is dissolved.
  5. Remove from heat, let cool for 5 to 10 minutes, til cool enough to drink
  6. Serve with a sprinkling of cinnamon
  7. Enjoy.
  8. Makes 2 8 oz servings or 3 6oz servings.

So that’s going to wrap it up with this special food hot chocolate…..non dairy recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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