How to Make Super Quick Homemade Rachael's Mac and Cheese
Louise Murray 01/08/2020 10:01
Rachael's Mac and Cheese
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, rachael's mac and cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Rachael's Mac and Cheese is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Rachael's Mac and Cheese is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have rachael's mac and cheese using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rachael's Mac and Cheese:
Get 12 oz uncooked elbow macaroni
Make ready 1/4 cup butter or margarine
Get 2 tablespoons flour
Get 1 1/2 cups milk
Take 1 (8 oz) loaf of Velveeta
Get Dash garlic powder
Take Dash pepper
Make ready 2 1/2 cups shredded sharp cheddar cheese
Get 3 tablespoons grated Parmesan cheese
Steps to make Rachael's Mac and Cheese:
Preheat oven to 350
Cook macaroni in boiling water according to package directions; drain macaroni in a colander and set aside
Melt butter in a Dutch oven over low heat. Whisk in flour until smooth. Cook, whisking constantly, in 1 minute
Gradually add milk, cook over medium heat, whisking constantly, 6 minutes or until mixture is thickened and bubbly
Stir in cubed cheese, garlic powder and pepper. Reduce heat, and stir just until cheese melts. Stir in cooked macaroni.
Spoon half of macaroni mixture in lightly greased 11x7inch baking dish; sprinkle wiht half of cheddar cheese. Do the same thing all over again with remaining macaroni mixture and cheddar cheese. Top with parmesan cheese.
Bake at 350 for 20 minutes or until hot and bubbly. Remove dish from the oven
So that is going to wrap this up with this special food rachael's mac and cheese recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!