Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, apple pudding with carmalised apple and hot chocolate sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Things like an Apple Crumb Pie with chocolate melted and drizzled were brought up (and now I'll have to make that for the hubby soon.) It's been a long time since I made crepes and the last time didn't turn out so well. These Crepes with Caramelized Apples and Chocolate Sauce were the perfect. This recipe is a quick and easy crowd pleaser, especially for the holiday season.

Apple pudding with carmalised apple and hot chocolate sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Apple pudding with carmalised apple and hot chocolate sauce is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have apple pudding with carmalised apple and hot chocolate sauce using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple pudding with carmalised apple and hot chocolate sauce:

1. Make ready 6 medium sized apple
2. Take 750 ml milk
3. Take as needed Butter
4. Prepare to taste Sugar
5. Prepare 1/4 cup Rum and rasins
6. Prepare 1 tsp Vanilla essence
7. Take as needed Custard powder
8. Prepare 1/2 tsp Cardamom powder
9. Get For the chocolate sauce
10. Get as needed Dark chocolate
11. Make ready as needed Fresh cream
12. Make ready as needed Coco powder

The syrup from the apples is great on homemade waffles. You may add raisins to the sauce if you wish. I did throw in a bit of vanilla for good measure and used Granny Smith Apples that I had on hand. Chocolate Self Saucing Pudding with a warm, moist chocolate cake and a beautiful silky chocolate sauce, all baked in one pan!

Steps to make Apple pudding with carmalised apple and hot chocolate sauce:

1. Take half the apple, peel the skin and dice it into small pcs. In a pan add very little butter. Add the apple. Saute it. Add sugar to it. When it soften add little milk. Let it cook for 2-3 min. Let it cool and make a paste. Keep it aside
2. In a pan add milk. Boil it. In another bowl take some milk add 4-5 tbsp of custard powder. Mix it so that no lumps is formed. Now slowly add this to the boiling milk. Keep on stiring till it becomes thick. Add vanilla essence and pinch of cardimaom powder. Let it cool
3. Now in a pan add butter. Add sugar and carmalised it. Then add the thinly sliced apples (the remaining 3).put them in the camarlised sugar and mix them with gently so that it gets coated.
4. Now add the rum and rasins and the apple paste to the mixture. Mix them well
5. Now put it in a vessel spread it evenly. Now place the carmalised apple on it. And let it set in the fridge for 3-4 hrs.
6. For the hot chocolate. Take fresh cream in a pan keep stiring. Then add the dark chocolate. Add some coco powder. The chocolate melts and mix with the fresh cream. Please do it in very low flame otherwise it will get burnt. Serve the cold pudding with this hot colocate sauce

Chocolate Self Saucing Pudding is a classic dessert that everyone should know! All it takes is sprinkling sugar + cocoa on top of the batter and pouring over hot water. In a large bowl, combine flour and sugar. Add combined butter, egg, milk, half golden syrup and apple, stirring well. Tart apples and slowly caramelized onions are a match made in heaven.

So that is going to wrap this up for this exceptional food apple pudding with carmalised apple and hot chocolate sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!