Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sunday mac n' cheese. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sunday Mac N' Cheese is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Sunday Mac N' Cheese is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sunday mac n' cheese using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sunday Mac N' Cheese:

1. Take 3 cup elbow macaroni
2. Take 1 lb block of sharp cheddar cheese(shredded)
3. Make ready 1 block Colby cheese, shredded
4. Make ready 1 can evaporated milk
5. Make ready 1 salt/pepper
6. Take 1 egg
7. Get 3 tbsp butter

Instructions to make Sunday Mac N' Cheese:

1. Par-boil elbow macaroni. Do not boil until cooked thru, just enough to soften noodles.
2. Placed cooled, cooked noodles in a buttered casserole dish. In a separate bowl mix evaporated milk and egg. Add salt and pepper to egg mixture.
3. Add cheese to macaroni and pour over egg and evaporated milk mixture. Stir everything together and sprinkle extra cheese on top.
4. Dot the top with butter and bake with lid off for about 25-30 minutes. Here is the key….do not wait to remove from oven when the top is dark brown. Remove from oven early to prevent it from over cooking as it will continue to cook! Hope you enjoy!

So that’s going to wrap it up with this exceptional food sunday mac n' cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!