Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade pound cake with buttercream frosting😍🎂. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

In this video we'll show you how to make vanilla buttercream for icing (frosting) a cake and how to apply the butter cream to the cake. In this video we'll show you how to make chocolate buttercream from scratch for icing (frosting) a cake and how to apply the butter cream to the cake. This buttercream is good for frosting cupcakes or a layer cake.

Homemade pound cake with buttercream frosting😍🎂 is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Homemade pound cake with buttercream frosting😍🎂 is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook homemade pound cake with buttercream frosting😍🎂 using 16 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Homemade pound cake with buttercream frosting😍🎂:

1. Make ready For dry batter:
2. Make ready Plain flour (2 cups)
3. Make ready Baking powder (1 tsp)
4. Make ready Salt (1/2 tsp)
5. Get For wet ingredients:
6. Prepare Unsalted Butter (1 cup)
7. Get Sugar (1 cup)
8. Prepare Eggs (2)
9. Take Orange zest (2-4 tbsp)
10. Prepare For buttercream:
11. Get Butter (1 cup)
12. Prepare Sugar (1/2 cup)
13. Make ready Milk (2-3 tbsp) to make light n fluffy
14. Prepare Lemon zest (4 tbsp)
15. Take Coconut powder (1 tbsp)
16. Make ready Strawberry for garnish

It is fluffy and not too sweet, perfect for wedding cakes or layered with pound cake and fruit preserves. Home · Uncategorized · Homemade Funfetti Cake and Buttercream Frosting. Frosting is a big deal in our family. It all started with our mom, who loved having a store bought birthday cake every year just for the amazing buttercream frosting from the bakery.

Steps to make Homemade pound cake with buttercream frosting😍🎂:

1. Arrange ingredients.
2. Mix and melt butter in microwave for 20 seconds.
3. Add sugar and mix well until dissolved.
4. Add 1 egg.
5. Mix well.
6. Add another egg.
7. Whisk well.
8. Mix plain flour with baking powder and salt in a different bowl.
9. Gradually add dry batter in butter mixture and mix well.
10. When smooth add orange zest.
11. Mix well and must be pastey but don't over mix.
12. In a bowl spread butter.
13. Add the cake mixture in the bowl and spread well. Now bake in microwave for 5 minutes. When done let it cool then use knife to loosen the cake from sides and cover with plate and flip it nice. Then start cutting in half and spreading buttercream frosting.
14. For butter cream icing mix butter well and add lemon zest.
15. Add in sugar and mix well.
16. Now add coconut powder and mix well until smooth. Place in a piping bag. Slice the cake in 2 halfs and spread buttercream then layer with other sponge and so on. When done garnish with strawberry. Serve cold. Enjoy
17. Enjoy

If the frosting is too thin, add in more powdered sugar (quarter of a cup at a time). Place the buttercream in a piping bag fit with your favorite frosting tip, and pipe large swirls onto the What did you use for the sprinkle mix for the first layer on the cupcake? Before you topped it with buttercream. If you love decorating cakes, cupcakes, and cookies, these homemade frosting recipes will make your work so much easier. Not only is this frosting recipe the perfect consistency for cake and cookie decorating, using vanilla and almond extract makes it extra tasty.

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