Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, glazed acorn squash. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Glazed Acorn Squash is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Glazed Acorn Squash is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook glazed acorn squash using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Acorn Squash:

1. Get 1 acorn squash
2. Prepare 2 tbsp honey
3. Prepare 1 dash ginger
4. Get 1 drizzle of vegetable oil
5. Get 1 salt

Steps to make Glazed Acorn Squash:

1. Peel and remove seeds from squash.
2. Medium dice squash
3. Toss with vegetable oil. Season with ginger. Add salt. Add honey. Toss
4. Roast at 350º for approximately 25 minutes or until squash is caramelized and tender
5. Variations; Maple syrup, brown sugar, white pepper, basil, rum.

So that’s going to wrap this up with this exceptional food glazed acorn squash recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!