Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, acorn squash boats. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Acorn Squash Boats is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Acorn Squash Boats is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook acorn squash boats using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Acorn Squash Boats:

1. Get 1 large acorn squash, rinse and dryed (the shell will be the serving vessel )
2. Prepare 4 chopped green onions
3. Make ready 1 tsp cajun seasoning
4. Take 1 dash salt
5. Get 1/2 tsp black pepper
6. Take 1/2 tsp garlic powder
7. Take 1 tsp sugar
8. Make ready 1 tsp lemon juice
9. Prepare 1/4 cup grated parmesan cheese
10. Take 1/4 cup sour cream
11. Prepare 2 tbsp butter
12. Make ready 1 tsp hot sauce your favorite
13. Get 1 cup shredded italian blend cheese
14. Make ready 16 slice pepperoni, cut in half

Instructions to make Acorn Squash Boats:

1. Place acorn squash on microwavable plate and microwave about 8 minutes, turning halfway through time until a knife inserted goes in with no resistance Cool until cool enough to handle, carefully cut in half so the skin does not tear. discard seeds, remove pulp leaving about 1/4 inche shell. Cut the 2 shell halfs in half so you have 4 pieces of shell to stuff.( I used kitchen scissors to cut shell )
2. Place acorn squash pulp and all remaining ingredients, EXCEPT italian cheese blend and pepperoni in a food processor and blend until smooth, add 1/2 of italian cheese and mix in.
3. Preheat oven to 400. On a foil lined non stick sprayed baking dish big enogh to hold the 4 squash boats in one layer place squash shells. Fill each shell evenly with squash mixture, top with remaining italian cheese, top evenly with pepperoni.
4. Bake 30 to 40 minutes until hot and cheese is melted.
5. These are fine made a day or two ahead and kept chilled before the oven bake, just keep in mind the baking time will be a bit longer.

So that’s going to wrap it up with this special food acorn squash boats recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!