Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, butternut squash and coconut soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butternut Squash and Coconut Soup is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Butternut Squash and Coconut Soup is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have butternut squash and coconut soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash and Coconut Soup:

1. Get 1 medium sized butternut squash, peeled de-seeded and chopped
2. Prepare 1/2 white onion chopped
3. Prepare 4 small carrots peeled and diced
4. Take 200 ml full fat coconut milk
5. Get To taste Salt and black pepper powder
6. Get As needed Olive oil
7. Get 1 tsp chilli flakes to garnish
8. Make ready as needed pumpkin seeds for garnishing

Instructions to make Butternut Squash and Coconut Soup:

1. Gently cook the onions in a splash of olive oil in a large saucepan, for about 5 minutes.
2. Add the carrots and squash and cook over a medium heat for a good 15 minutes. For this soup I purposely allowed some of the squash to start to caramelise (but not burn) as it adds more flavour to the end soup.
3. Add 500 ml of veg or chicken stock and simmer until the veg is tender.
4. Allow to cool slightly then blend until smooth. Then stir in the coconut milk. Now taste the soup and add salt and pepper to taste. Sprinkle with seeds and chilli flakes to garnish before serving.

So that is going to wrap this up with this exceptional food butternut squash and coconut soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!