Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, instant pot chili. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Instant Pot Chili is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Instant Pot Chili is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have instant pot chili using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Chili:

1. Take 1 1/2 pounds lean ground beef
2. Get 2 tsp garlic
3. Make ready 1 can light red kidney beans
4. Prepare 1 can black beans
5. Get Large onion diced
6. Make ready 15 oz can crushed tomatoes
7. Make ready 15 oz can tomato sauce
8. Get 1 package McCormicks chili seasoning
9. Prepare 15 oz can rotel original
10. Get to taste Salt and pepper
11. Prepare 1 tablespoon vegetable oil
12. Make ready 1 cup water

Steps to make Instant Pot Chili:

1. Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
2. Add seasoning and mix through ground beef mixture along with a cup of water.
3. Add in beans, salt and pepper and stir.
4. Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
5. Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.

So that’s going to wrap it up with this exceptional food instant pot chili recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!