Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked ranch chicken thighs. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Baked Ranch Chicken Thighs is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Baked Ranch Chicken Thighs is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook baked ranch chicken thighs using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Ranch Chicken Thighs:

1. Get 4-5 boneless skinless chicken thighs
2. Get 1 cup Italian style breadcrumbs
3. Make ready 1 pkg. Hidden Valley Ranch dressing mix (in the envelope)
4. Get 1 raw egg
5. Prepare Extra virgin olive oil for baking

Steps to make Baked Ranch Chicken Thighs:

1. Rinse chicken thighs in cold water, pat dry and trim excess fat. I like to leave a little fat for some flavor.
2. Mix together the bread crumbs and most of the dry Ranch dressing mix on a plate (reserve some in the envelope for later).
3. In a bowl, crack the egg and slightly whisk it.
4. Dip each thigh in the egg and then in the breadcrumb mixture. Coat well on both sides.
5. Place the breaded thighs in a baking dish and sprinkle remaining Ranch mix on top of each thigh. Drizzle with extra virgin olive oil, enough for baking.
6. Bake in a 350 pre-heated oven for about an hour. Juices should run clear.
7. Baste once about 45 minutes into cooking time, to make it crispy.

So that’s going to wrap this up with this special food baked ranch chicken thighs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!