Steps to Prepare Homemade Chilli Chicken (Quick Recipe)
Ian Martinez 12/09/2020 03:13
Chilli Chicken (Quick Recipe)
Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, chilli chicken (quick recipe). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chilli Chicken (Quick Recipe) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chilli Chicken (Quick Recipe) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook chilli chicken (quick recipe) using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Chicken (Quick Recipe):
Take 1 Kilo Chicken (boneless & skinless preferred)
Make ready 6 Tablespoons Soya Sauce
Make ready 2 Tablespoons Chilly Sauce Green
Get 2 ½ Tablespoons Tomato Sauce
Prepare ½ Tablespoon Vinegar
Take ½ Tablespoon Black Pepper Powder
Prepare 3 Tablespoons Cornflour
Get 1 Tablespoon All Purpose Flour
Get 1 Egg
Prepare 1 Tablespoon Ginger-Garlic Paste
Make ready 3 Onions
Take 2 Bell Pepper
Prepare 2 Green Chillies
Take Oil
Take Salt
Instructions to make Chilli Chicken (Quick Recipe):
In a bowl mix together 3 tablespoon soya sauce, 1 tablespoon green chilli sauce, 1 tablespoon tomato sauce,1/4 tablespoon vinegar, 1/4 tablespoon pepper and salt to taste.
Add chicken (bite-size pieces) to the above mix, marinate and keep aside it for 15 minutes.
Take a separate bowl,mix 2 tablespoon of cornflour, 1 tablespoon of flour, 1 egg, pinch of salt and 1 tablespoon of water. Beat the above well.
Take oil in a medium skillet.
Dip the marinated chicken in the above batter (Step 3) and fry till the skin becomes light brown.
Allow the fried coated chicken to cool.
Take 2 tablespoon of oil (good to use the same oil used for frying chicken), saute onions first, then add ginger-garlic paste, green chillies & bell pepper.
Add 3 tablespoon of soya sauce, 1 tablespoon of green chilli sauce, 1 1/2 tablespoon tomato sauce, 1/4 tablespoon vinegar, 1/4 tablespoon pepper & salt to the above.
Add water slowly to the above and cook it for 3 minutes.
Add chicken to the above. Close & cook it for 10-12 minutes.
Add 1 tablespoon of cornflour to little water and add to the above to finish the dish.
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