Step-by-Step Guide to Prepare Homemade Zee's Banana Nut Bread
Rebecca Houston 08/08/2020 00:13
Zee's Banana Nut Bread
Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, zee's banana nut bread. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Zee's Banana Nut Bread is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Zee's Banana Nut Bread is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook zee's banana nut bread using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Zee's Banana Nut Bread:
Take 8 large bananas
Prepare 3 cup all-purpose flour
Make ready 1 tsp baking soda
Prepare 1 tsp baking powder
Take 1 1/2 stick butter
Take 1 1/2 cup granulated sugar
Get 2/3 tsp salt
Prepare 2 eggs
Make ready 1 tsp vanilla or banana extract
Take 1/2 cup milk
Prepare 1 1/2 cup chopped nuts
Steps to make Zee's Banana Nut Bread:
If you're like me and have a pecan tree now would be the time to chop them if you have store brought pieces skip this step
Mash bananas, make sure to have some small chunks.
Preheat oven to 350
Mix together sugar and butter.
Mix in eggs, extract, and milk
Mix together baking powder, baking soda, flour, and salt. Then add to butter mixture
Add in bananas and pecans
Spray your baking sheet, pan or whatever you use with cooking spray. Add mixture.
Cook for 45 mins. If it isn't done in the middle I check it every 5-10 minutes.
ENJOY!!!!!
I sometimes put a pan with about 4 cups of water on the bottom rack just in case but you don't have to do this.
So that’s going to wrap it up with this exceptional food zee's banana nut bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!