Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rice wine chicken 黄酒鸡. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Rice Wine Chicken 黄酒鸡 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Rice Wine Chicken 黄酒鸡 is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have rice wine chicken 黄酒鸡 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice Wine Chicken 黄酒鸡:

1. Prepare 1 pc Chicken Thighs 鸡腿
2. Prepare 500 ml Rice Wine 黄酒
3. Make ready 350 ml water 水
4. Take 60 g Gingers 姜丝
5. Prepare Noodles 面线
6. Prepare Sesame oil 麻油
7. Take Soy Sauce 酱油
8. Make ready Sugar 糖
9. Get Black Fungus 木耳

Instructions to make Rice Wine Chicken 黄酒鸡:

1. Stir-fried gingers with 1tbsp Sesame oil.
2. Add in chicken stir-fried then follow by water to cook & boil
3. Add rice wine, soy sauce, sugar & black Fungus till boil
4. Precooked noodles into claypot, then pour in chicken rice wine to serve.

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