Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked sweet chilli chicken nuggets. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Sweet Chilli Chicken Nuggets is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Baked Sweet Chilli Chicken Nuggets is something which I have loved my entire life.

Chicken nuggets are always a winner with the kids. You can freeze them for future use too! Homemade Chicken Nuggets Recipe by Tiffin Box

To get started with this recipe, we have to prepare a few ingredients. You can cook baked sweet chilli chicken nuggets using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Sweet Chilli Chicken Nuggets:

1. Take Boneless chicken thighs
2. Make ready Flour
3. Prepare Bread Crumbs
4. Get Eggs
5. Make ready Salt
6. Get Pepper
7. Take Paprika
8. Take Powdered Garlic
9. Get Oregano
10. Take Cumin
11. Make ready Olive oil
12. Prepare Bbq sauce (I prefer to avoid smokey tasting ones for this)
13. Prepare Sweet chilli sauce
14. Make ready Honey
15. Prepare Sesame seeds (garnish)

Healthy Baked Chicken Nuggets are made with chunks of chicken breasts coated in breadcrumbs and Parmesan cheese then baked until golden. any recipes for bbq or sweet and sour sauce for these puppies? I will try this Friday but need a sauce that rocks! Baked Chicken Nuggets makes a good snack for your kids. Aside from the fact that children love this food, it is also less greasy because there is no frying involve.

Instructions to make Baked Sweet Chilli Chicken Nuggets:

1. Preheat oven to 400°F. Let chicken get to room temp (cooks better if not cold).
2. Prep 3 bases. Mix flour and dry seasonings in 1 plate (except bread crumbs and sesame seeds). I typically do about 1 tsp of each or to taste. Dry mixture is also up to you, be creative in what you add! In a separate plate, place breadcrumbs. In a 3rd plate, beat eggs. Set these all aside.
3. Pat dry any excess water that may be on the chicken. Cut chicken to 1 inch cubes or less. I prefer removing any fat or skin in this recipe.
4. Mix chicken into flour mix, then egg mix, and finally bread crumb mix and set aside. Between each plate pat off any excess ingredients. This is the most time consuming part, but avoid dumping all the chicken into the flour at once. Doing so makes it difficult to control the amount of ingredients put on each piece. Patience is key! Set chicken on a baking sheet and drizzle with oil.
5. Bake chicken for 10 minutes or until golden brown. Let cool for a few minutes.
6. In a large wok or pan mix sauces and honey on a low heat. It's up to you to decide the ratio of sauces to control the taste. I love sweet chilli sauce so I tend to add more of that. The amount also depends on the amount of chicken being made.
7. Mix cooked chicken into wok and mix the sauce evenly on the chicken. Garnish if desired and serve.

Most of the commercially available chicken nuggets are tender because they were made from processed meat. Kid and adult friendly homemade baked chicken nuggets. They are so easy, and you only need three main ingredients to make them! The traditional way to make chicken nuggets is to bread them by following a three-part process. You would dredge in flour, then into egg, and finally, coat in.

So that’s going to wrap it up for this special food baked sweet chilli chicken nuggets recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!