Step-by-Step Guide to Make Any-night-of-the-week Chocolate Banana Bread

Elva Schultz   27/06/2020 07:44

Chocolate Banana Bread
Chocolate Banana Bread

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana bread. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chocolate Banana Bread is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Chocolate Banana Bread is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate Banana Bread:
  1. Make ready 120 gr all purpose flour
  2. Get 30 gr cocoa powder
  3. Get 150 gr unsalted butter
  4. Make ready 150 gr granulated sugar
  5. Get 1/2 tsp salt
  6. Prepare 1 tsp vanilla essence
  7. Prepare 2 eggs
  8. Get 2 tsp baking powder
  9. Get 2 ripe bananas (mash)
  10. Take Mocha glaze:
  11. Make ready 5 tbs icing sugar
  12. Get 1 tbs cocoa powder
  13. Make ready 1 tbs espresso coffee (liquid)
  14. Prepare Almond streusel:
  15. Take 1/2 cup chopped almond
  16. Make ready 2/3 cup all purpose flour
  17. Prepare 4 tbs brown / palm sugar
  18. Take 1/4 tsp cinnamon powder
  19. Take 1/4 tsp salt
  20. Get 4 tbs melted unsalted butter
Steps to make Chocolate Banana Bread:
  1. Preheat your oven into 160°C.
  2. Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
  3. Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
  4. Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
  5. Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
  6. Pour the mixture into the mould, bake around 50 minutes.
  7. While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
  8. After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
  9. After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
  10. Let it chilled into the refrigerator around 1 hour, for the best serving.

So that’s going to wrap it up for this special food chocolate banana bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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