Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, green bean casserole. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Green Bean Casserole is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Green Bean Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook green bean casserole using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Green Bean Casserole:

1. Take 4 cans green beans drained
2. Make ready 2 cans cream of mushroom soup
3. Get 1 can french fried onions

Steps to make Green Bean Casserole:

1. Drain the green beans and place in bowl
2. Open 2 cans of cream of mushroom soup and dump it into the green beans, mix until thoroughly combined.
3. Sprinkle the french fried onions on the top. Bake at 350 degrees f for 20 min.

So that is going to wrap this up with this special food green bean casserole recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!