Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green bean casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Green Bean Casserole is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Green Bean Casserole is something which I’ve loved my entire life.

Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese. Green Bean Casserole for Two This dish always conjures up memories of Mom's traditional Christmas dinner with all the trimmings. I used a smaller baking pan and spooned the onions over bean mixture.

To get started with this recipe, we must first prepare a few components. You can have green bean casserole using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Green Bean Casserole:

1. Get 1 (10 1/2 oz) can mushroom soup
2. Take 4 cans your favorite green bean
3. Take 3/4 cup milk
4. Take to taste Salt & pepper
5. Take 1 (6 oz) Crispy Fried Onions
6. Take Worcestershire sauce

Filled with fresh mushrooms, garlic, parmesan and baked in a creamy sauce, there won't be a green bean left with this freshly made casserole. This makes for a great side dish paired well with a delicious holiday dinner! A casserole is an easy-to-prep, classic American comfort food. Serve one of the best variations on green bean casserole at your next holiday.

Instructions to make Green Bean Casserole:

1. Preheat oven 350. Pour water off green beans and pour in a large baking dish.
2. In a small mixing bowl mix soup and milk. Pour over green beans. Add salt, pepper and Worcestershire to taste. Add half of crispy fried onions and mix together.
3. Cook 30 minutes the add rest of onions and cook 5 more minutes. Remove from oven and enjoy!

Remove them from the boiling water with a slotted spoon and immediately plunge them into a bowl of ice cold water to stop the cooking process. This easy Southern Green Bean Casserole Recipe from Paula Deen is a traditional side dish perfect for Thanksgiving. Ingredients include green beans, mushrooms, french fried onion rings and cream of mushroom soup. Sprinkle on half the grated Parmesan, and spread with the remaining green beans. Combine the remaining Parmesan and the breadcrumbs, and sprinkle over casserole.

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